March 8 2014 Latest news:
East London food company, Grub, is hailing grasshoppers, crickets and worms as tasty treats and an alternative protein source.
“There is something for everyone at this event” – is something I thought I would never say about an evening of entertainment.
Do you like burgers? No, I mean do you really like burgers? You do? Well it’s good news for you, my friend, because a whole festival dedicated to meat in a bun is coming to London.
Wondering where to eat pancakes in London? Try one of our top three places for Shrove Tuesday...
Shaka Zulu is evidently a place for which one dresses up.
It was a Made in Chelsea medley at the first of Bar Galante’s themed month end parties.
Tibits in Heddon Street is a great addition to the vegetarian scene in central London, as long as you can get past the pay-for-what-you-eat concept.
Hirsute London drinkers will be pleased to know the country’s most ‘beard-friendly’ pub is in the capital.
The National Fish & Chip Awards are celebrating 25 years in 2014, but this year the prestigious competition has snubbed London’s takeaways, with none of the capital’s restaurants shortlisted for the top prize.